Thanksgiving is truly a celebration of America. Our turkey probably came from North Carolina, Arkansas or Missouri. The stuffing from California, along with the celery, and the onions probably from Texas or Washington, but possibly from Colorado. The sweet potatoes were probably grown in North Carolina, Louisiana/Mississippi or California. The cranberries are likely from California […]
Category Archives: urban farms
Most Friday mornings, we walk the few blocks into town for breakfast at the diner. Old trees, mostly ragged Silver Maples, fill the tree lawns that front the even older homes in the historic district. Enroute, we stop to pet the aging yellow lab sunning herself in someone’s front yard — she starts wagging her […]
“So whether it’s redeveloping dying malls or re-inhabiting dead big-box stores or reconstructing wetlands out of parking lots, I think the fact is the growing number of empty and under-performing, especially retail, sites throughout suburbia gives us actually a tremendous opportunity to take our least-sustainable landscapes right now and convert them into more sustainable places.” […]
“In the spring, at the end of the day, you should smell like dirt.” ~ Margaret Attwood My father’s garden was a small area about ten-foot by ten against the south side of the house that got intense sun early in the day, but was shaded in the afternoon. He didn’t start a garden until […]
“I always imagine that if you’ve never tasted anything sweet, tasting honey for the first time is just sort of nectar from the gods. We’ve evolved with bees, and bees have evolved with us at some level. And they’ve always inspired us. I also think it’s connected with our youth — you know, running barefoot […]
The soil has been mixed with human thought and substance. These fields … have moved and walked and talked and loved and suffered; hence one feels kinship to them and at home among them. ~John Burroughs, Fresh Fields Climate change is expected to knock extreme weather up a notch — droughts will become droughtier, floods […]
