Leavings

As a kid, my family was well-off enough that food was plentiful, and our mother was a great Southern cook. Our dad also cooked — primarily the game we collected by hunting or fishing. Between having great food available and being a big kid, I have always been a ‘hearty’ eater. Nonetheless, there have been […]

Sun or Shade?

“Land use issues are often critical to further solar development. Renewable energy requires on average 10 times more land than fossil fuels do per unit of energy. Moreover, solar panels are site-constrained, needing to be sited where the sun shines, whereas fossil fuels can be transported and burned in areas less exposed to human interaction, or close […]

Local Food

Every summer, the Golden farmer’s market opens in the lot next to the library, a few blocks from our house. Early in June the selections are somewhat limited, focusing mostly on the breads, canned items, herbs and spices, root crops, leaf veggies and fruits and veggies imported from Arizona. By the end of June, though, […]

Fertile

Gardening isn’t about plants, it’s about everything else: the soil, the insects, the birds, mammals and reptiles, and how you sit in this world. The plants are the final flourish, the gift of reciprocity from all the others.                                                                 ~ Alys Fowler The weather seems to have turned from winter to the beginnings of spring. […]

How Now Brown Cow?

“That’s what the bison did,” Mr. Isaacs, a cow-calf rancher said. “They’d come in a million at a time, stomp it all down and move on to fresh pasture. And they wouldn’t come back until it was time to graze again.”                                                                                 ~ Henry Fountain Farming has always been about managing the soil, keeping it […]

Made in the Shade

This is how it typically goes with solar arrays: We build them on open space rather than in developed areas. That is, they overwhelmingly occupy croplands, arid lands, and grasslands, not rooftops or parking lots.                                                 ~ Richard Conniff I live in the shadow of Lookout Mountain, part of Colorado’s Front Range, and from the top […]

The Fall Garden

It’s nearly over. The weather is changing and we’re getting our first frosts this week. The leaves are changing and the squirrels are busy all day. It’s time to look over the vegetable garden and see what needs to be picked and what may survive a few more weeks. Our annual vacation always seems to […]

Superweeds

Superweeds “I’ve never been trained as an evolutionary biologist — you know, formally — but basically, what I feel like I try to do in my career is try to stop evolution,” Pat Tranel, a crop scientist says. “And it’s a pretty powerful force. It’s pretty hard to stop.”                                                                 ~ H. Claire Brown We’ve […]

Hey, Buddy, Can You Spare a Little (Climate) Change? Part 2

Carbon dioxide, that fizzy stuff in our ‘carbonated’ beverages, is our climate’s enemy. Not the beverages, but the amount of CO2 that we have been emitting since the start of the industrial age. While many people try to ignore the science of human-induced climate change, others are trying to figure out what to do about […]

What’s Old Is New

“Regenerative gardening means practicing gardening in a holistic way that regenerates the soil, our bodies, our living environment, and our planet,” says Shangwen Chiu Kennedy, a landscape and urban designer. “It focuses on putting nutrients back into the soil, resulting in plants capturing and storing carbon from atmospheric CO2 in the soil while also improving soil health, […]